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Jimmy recommends meat you need:  Steak: Porterhouse Steaks (per Steak) Cast-Iron Skillet Porterhouse Steak Directions Let the steak rest at room temperature for 30 minutes. Preheat the broiler. Heat a cast-iron skillet over medium-high heat until very hot. Season the steak heavily with salt and pepper on all sides. Add the oil to the skillet, then place the steak in the skillet and do not move it.  Cook until a nice sear forms, about 3 minutes. Remove the skillet from the heat, transfer the steak to a cutting board and cut both the filet and sirloin from the bone. Slice the...

Try one of Jimmy the butcher's amazingly succulent and flavourful  bone in Country Ham's, hickory smoked by Jimmy in the Cut Rite Meats butcher shop.  This will be a delight for you and your family for your supper tonight. Jimmy recommends meat you need:  Grab & Go: Country Smoked Ham How to Cook the Perfect Ham Try this receipe for a picture-perfect glazed ham for your supper tonight.  Ham is less stressful to prepare than many other roasted meats because most are sold already cooked (and they’re usually smoked, which adds succulent flavor).  All you need to do is reheat...

Roasting an amazing Alberta free range chicken is easy, nutritious and delicious.  Here is a delicious lemon chicken recipe.  Our Cut Rite Meat chicken from Alberta farmers makes a fantastic meal for the whole family with economical left overs for salads, sandwiches, and wraps the next day. Use double the cooking time if you are using a big chicken.  Always use a meat thermometer.  Jimmy recommends meat you need: SPECIAL: 5 Really Big Whole Chickens $2.50lb (Free Range) Chicken Breasts 4lb Bag Whole Chicken Fresh From Farm (Free Range)  INGREDIENTS 1 (3 1/2-lb.) chicken Kosher salt Freshly ground black pepper 1 yellow...

Here is a recipe exclusive by Cut Rite Meats for our loyal customers.  These our own family favourite recipes for simple nutritious meals anyone can make.  Jimmy recommends meat you need: Roasts 20% Off in our Butcher's Favourites Stir Fry Steak (Thin Steak Sandwich 5 sizes) Steak Sandwich Uncle David's Special Beef Stroganoff Recipe Download Recipe (Adobe pdf) Healthy, hearty and nutritious. Beef stroganoff is wonderful Russian dish that originated in the Tsar’s royal kitchen in the 19th century.  Often confused with “beef tips and noodles,” the poor man’s version of this dish, stroganoff is indeed a meal fit for...

Jimmy recommends meat you need: Prime Rib Special Roasts 20% Off in our Butcher's Favourites Prime rib, also referred to as standing rib roast, is a beautiful piece of meat. Whenever we need a truly show-stopping roast, we turn to it. A well-cooked prime rib is juicy, full of flavor, and not at all difficult to make. Plus, it's impressive: You'll make your guests think you labored for hours, but it'll be your little secret that it was no sweat and really your oven did all the work.  How long do I have to cook prime rib? Plan on about 15 to 20 minutes per...